Supplemental Nutrition Assistance Program (SNAP)-Authorized Retailers’ Perceived Costs to Use Behavioral Economic Strategies to Encourage Healthy Product Sales

Authors

Bailey Houghtaling
Elena Serrano
Susan Chen
Vivica I. Kraak
Samantha M. Harden
George C. Davis
Sarah Misyak

Document Type

Article

Publication Date

3-4-2021

Publication Source (Journal or Book title)

Ecology of Food and Nutrition

First Page

212

Last Page

224

Recommended Citation

Houghtaling, B., Serrano, E., Chen, S., Kraak, V. I., Harden, S. M., Davis, G. C., & Misyak, S. (2021). Supplemental Nutrition Assistance Program (SNAP)-Authorized Retailers’ Perceived Costs to Use Behavioral Economic Strategies to Encourage Healthy Product Sales. Ecology of Food and Nutrition, 60 (2), 212-224. https://doi.org/10.1080/03670244.2020.1833873