The Eating with Ease Program Improved Veterinary Medical Students’ Perceived Ability to Buy, Cook, and Eat Healthy Foods
Document Type
Article
Publication Date
9-1-2021
Publication Source (Journal or Book title)
Journal of Veterinary Medical Education
First Page
592
Last Page
598
Recommended Citation
Rhea, K. C., Mayeux, M. C., Cater, M. W., Carr, I. J., & Tuuri, G. (2021). The Eating with Ease Program Improved Veterinary Medical Students’ Perceived Ability to Buy, Cook, and Eat Healthy Foods. Journal of Veterinary Medical Education, 48 (5), 592-598. https://doi.org/10.3138/jvme-2019-0162
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