Oil production from catfish viscera
Document Type
Article
Publication Date
1-1-2003
Abstract
Oil was extracted from catfish viscera and purified (degummed, neutralized, bleached, and deodorized). The yield of catfish oil after purification was 65.7%. The major yield loss took place during the degumming process. The FA found in crude catfish visceral oil were 14:0, 16:0, 16:1, 18:0, 18:1, 18:2, 18:3, 20:0, 20:1, 20:2, 20:3, 20:4, and 22:6, the predominant FA being 18:1, 16:0, 18:2, and 18:0. The total unsaturated FA in the purified catfish oil amounted to 67.7%. The combined n-3 FA content of the purified catfish oil was 4.6 mg/g of oil. The purified catfish oil contained 1.21 mg/g DHA. FFA, water activity, and some mineral contents decreased during purification. Bleaching removed pigments, thus resulting in oil with greater lightness and less yellowness.
Publication Source (Journal or Book title)
JAOCS, Journal of the American Oil Chemists' Society
First Page
377
Last Page
382
Recommended Citation
Sathivel, S., Prinyawiwatkul, W., King, J., Grimm, C., & Lloyd, S. (2003). Oil production from catfish viscera. JAOCS, Journal of the American Oil Chemists' Society, 80 (4), 377-382. https://doi.org/10.1007/s11746-003-0707-z