Changes to SNAP-authorized retailer stocking requirements and the supply of foods and beverages in low-income communities in seven U.S. states
Document Type
Article
Publication Date
10-1-2019
Abstract
Less than one-half of small food stores audited in low-income communities met the USDA’s 2016 proposed expansion of the Supplemental Nutrition Assistance Program-authorized retailer stocking requirements.
Publication Source (Journal or Book title)
Translational Behavioral Medicine
First Page
857
Last Page
864
Recommended Citation
Powell, L. M., Singleton, C. R., Li, Y., Steeves, E. A., Castro, I. A., Grigsby-Toussaint, D., Haynes-Maslow, L., Houghtaling, B., Laska, M. N., Leone, L. A., Seguin, R., & Uslan, D. (2019). Changes to SNAP-authorized retailer stocking requirements and the supply of foods and beverages in low-income communities in seven U.S. states. Translational Behavioral Medicine, 9 (5), 857-864. https://doi.org/10.1093/tbm/ibz093