The Information-Storing Potential of the Sugar Code
Document Type
Article
Publication Date
1-1-2008
Abstract
The chapter contains sections titled: Introduction Details of Calculation for Isomers of a Trisaccharide Analysis Synthesis Biologically Relevant Oligomer Size Substitutions Oligosaccharide Recognition by Proteins Evolution of Carbohydrate Code Structures and Receptors A “High Level” Biological Code Lectins in Biological Recognition Biological Mechanisms of Lectins or other Carbohydrate-Binding Proteins Multivalent Effects BacteriaVEucaryotic Interactions Pharmaceutical Development Gycobiology Review of the Formal Calculation of Oligosaccharide Isomers Oligosaccharide Building Blocks Summary
Publication Source (Journal or Book title)
Glycosciences Status and Perspectives
First Page
1
Last Page
14
Recommended Citation
Laine, R. (2008). The Information-Storing Potential of the Sugar Code. Glycosciences Status and Perspectives, 1-14. https://doi.org/10.1002/9783527614738.ch1