Document Type
Article
Publication Date
6-1-2016
Abstract
A 2-yr experiment evaluated weaning method and preconditioning period on calf preconditioning and feedlot performance, and carcass traits. Cross-bred steers from the Central (n = 142; BW = 280 ± 34.8 kg) and Hill Farm (n = 149; BW = 232 ± 25.3 kg) Research Stations in Louisiana were stratified by preweaning BW and breed within location into a 2 × 2 factorial arrangement. Treatments included fenceline (began on d 0) or abrupt (began on d 7) weaning and a 21- or 42-d preconditioning period to yield 4 treatments. All calves were supplemented with an 18% CP feed fed at 1.5% of BW beginning at weaning. Blood samples (analyzed for haptoglobin concentrations) and BW were collected from all calves on d 0, 7, 28, and 49. Feedlot performance; morbidity; mortality; and the carcass traits HCW, carcass fat thickness, marbling, LM area, and YG were collected. Calf was the experimental unit. A year effect (P < 0.01) for d 7, 49, shipping, and feedlot entry BW, and a location effect (P < 0.01) for carcass fat thickness, existed. There were no treatment effects (P > 0.10) on preconditioning calf performance, haptoglobin levels, feedlot entry BW, ADG; however, shrink, final BW, days on feed, HCW, and carcass fat thickness were greater (P < 0.01) for the 42-d preconditioned calves. Fenceline weaning did not positively influence postweaning performance; however, a longer preconditioning period did result in an increase in final BW, shrink, HCW, and carcass fat thickness.
Publication Source (Journal or Book title)
Professional Animal Scientist
First Page
279
Last Page
286
Recommended Citation
Anderson, J., Walker, R., Harborth, K., Garcia, M., & Williams, C. (2016). Effects of weaning method and preconditioning period on calf performance, haptoglobin concentrations, feedlot health and performance, and carcass traits. Professional Animal Scientist, 32 (3), 279-286. https://doi.org/10.15232/pas.2015-01442