Effects of dietary protein on whole-body protein turnover and endocrine function in young-adult and aging dogs
Document Type
Article
Publication Date
1-1-2001
Abstract
Thirty-six adult female Beagles averaging 2 (young-adult) or 8 (geriatric) yr of age were used to assess the effects of graded levels of dietary protein (16, 24, or 32%) on endocrine-controlled regulation of whole-body protein turnover. Rates of whole-body protein synthesis (WBPS) and whole-body protein degradation (WBPD) were estimated using orally administered 15N-glycine and total excreta collection. Although N balance was similar for all dogs, N flux through the metabolic pool increased linearly (P < 0.05) as protein intake increased. Rates of WBPS, WBPD, or the difference between them were not influenced by age (P > 0.10). A quadratic increase (P < 0.05) in WBPS and WBPD was observed in response to dietary protein. Serum insulin-like growth factor-I (IGF-I), IGF-I-binding protein 3, and total IGF-I-binding proteins were higher (P < 0.05) in geriatric dogs than in young-adult dogs regardless of protein intake. These results indicate that dietary protein in excess of 16% may not be required to maintain N balance in young-adult and aging dogs despite the linear increase in N flux through the metabolic pool. Furthermore, age-induced changes in endocrine functionality may differ between dogs and other species. ©2001 American Society of Animal Science. All rights reserved.
Publication Source (Journal or Book title)
Journal of Animal Science
First Page
3128
Last Page
3136
Recommended Citation
Williams, C., Cummins, K., Hayek, M., & Davenport, G. (2001). Effects of dietary protein on whole-body protein turnover and endocrine function in young-adult and aging dogs. Journal of Animal Science, 79 (12), 3128-3136. https://doi.org/10.2527/2001.79123128x