Retail concentration, food deserts, and food-disadvantaged communities in rural America

Authors

Troy C. Blanchard, Louisiana State University
Todd L. Matthews, LaGrange College

Document Type

Article

Publication Date

12-1-2008

Publication Source (Journal or Book title)

Remaking the North American Food System: Strategies for Sustainability

First Page

201

Last Page

215

Recommended Citation

Blanchard, T., & Matthews, T. (2008). Retail concentration, food deserts, and food-disadvantaged communities in rural America. Remaking the North American Food System: Strategies for Sustainability, 201-215. Retrieved from https://repository.lsu.edu/sociology_pubs/64