The health benefits of fenugreek-enriched cereal products

Authors

J. N. Losso, LSU Agricultural Center
D. L. Holliday, LSU Agricultural Center
G. Richard, LSU Agricultural Center
N. Karki, LSU Agricultural Center
J. W. FlNLEY, LSU Agricultural Center

Document Type

Conference Proceeding

Publication Date

9-1-2010

Publication Source (Journal or Book title)

Cereal Foods World

First Page

236

Last Page

241

Recommended Citation

Losso, J., Holliday, D., Richard, G., Karki, N., & FlNLEY, J. (2010). The health benefits of fenugreek-enriched cereal products. Cereal Foods World, 55 (5), 236-241. https://doi.org/10.1094/CFW-55-5-0236